Did you know that broccoli contains vitamin C? In fact, it contains more Vitamin C than an orange!
A Lychee is a small, sweet fruit that contains quite a bit of Vitamin C.
Just like you, papaya is a living organism. It's a fruit that contains Vitamin C and is native to the Carribean.
Spinach contains vitamin C. It's a really good source of vitamin C, as well as other vitamins and minerals!
Did you know that raspberry contains a unique blend of Vitamin C and antioxidants?
The Indian gooseberry, commonly known as Amla, is a fruit that contains a large amount of Vitamin C. It is often used in traditional Ayurvedic medicine.
Cantaloupe is the best fruit for sunny summer days, but did you know it's also a delicious source of Vitamin C?
Not only does cauliflower contain vitamins and minerals like Vitamin C, it's also a superfood that's surprisingly easy to cook.
The vitamin C in grapefruit is well known for its antioxidant properties, but it's also great for skin and nail health.
Mango is a citrus fruit. It contains a powerful antioxidant called Vitamin C that helps your body fight off free radicals.
Red currant is super high in vitamin C, which helps boost your immune system and fight off those nasty cold viruses.
Red and green chili peppers both contain high Vitamin C.
Capsicum contains Vitamin C, so it helps keep your immune system strong. And it's not just for adults! It even helps regulate blood sugar levels in children with diabetes.
Pineapple contains vitamin C. That's right, it does! And not just any kind of Vitamin C, but a rare form of the Vitamin C complex called "bromelain."
Black Currant has a lot of Vitamin C, much more than your typical fruit.
Did you know that a kiwi contains almost as much vitamin C as an orange?
Lemon contains a lot of Vitamin C, but did you know lemon can also help treat depression?
Brussels sprouts are a cruciferous vegetable. Contains Vitamin K, Vitamin A, and Vitamin C.
Did you know that a kiwi contains almost as much vitamin C as an orange?
That delicious, juicy fruit that can be eaten during the wintertime without getting scurvy contains an essential nutrient: Vitamin C.
Red Cabbage contains a lot of Vitamin C! Vitamin C is helpful for your immune system.
Guava is actually a great fruit to eat when you want to get the most Vitamin C possible.